These muffins are gluten-free and nutritious because they are made with oat flour and almond flour. Theyre flavored with vanilla extract and sweetened with coconut sugar. They are an excellent breakfast or snack.
Ingredients:
- Oat Flour
- Coconut Oil
- Almond Flour
- Baking Soda
- Vanilla Extract
- Eggs
- Baking Powder
- Almond Milk
- Salt
- Coconut Sugar

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